Pies and Sausage Rolls – Egg wash and bake in preheated oven at 200°c for +- 15 to 20 minutes.
Rissoles, Spring Rolls & Samoosas: Deep-fry at 180°c for +- 8 to 10 minutes until golden brown and cooked through.
10 Chicken Spring Rolls, 10 Beef Spring Rolls, 10 Chicken Pies, 10 Jalapeño & Cheese Rissoles , 10 Beef Pies, 10 Beef Samoosas, 10 Sausage Rolls, 10 Veg Samoosas