Meatloaf

Cooking Instructions:

Oven bake: Remove all packaging. Wrap in foil (optional). Bake at 180°C. Bake from frozen for 60min turning halfway through. Defrosting will reduce cooking time. Thermofan & Air Fryer 50 minutes at 180°C. Cooking instructions are guide lines only. These may vary depending on ovens etc.

Packaging:

6 x 1kg

Flavours:

Beef