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Puff Pastry
Puff Pastry
Cooking Instructions:
Use to create your own dish, using puff pastry for sweet or savoury. Defrost, cut to shape, egg wash and bake at 200 for +- 20 mins or till golden brown. Dimension of a sheet: 260mm x 358mm
Packaging:
5kg (10 sheets)
Flavours:
Fill with sweet or savoury