Puff Pastry

Puff Pastry

Cooking Instructions:

Use to create your own dish, using puff pastry for sweet or savoury. Defrost, cut to shape, egg wash and bake at 200 for +- 20 mins or till golden brown. Dimension of a sheet: 260mm x 358mm

Packaging:

5kg (10 sheets)

Flavours:

Fill with sweet or savoury