Products - Kim's Gourmet

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Retail Range

Filled Roti's

Cooking Instructions:

Defrost at room temperature and heat in oven, air fryer or microwave until warmed through.

Packaging:

30’s & 15×2’s

Flavours:

Brisket & Cheese, Curry Mince

Meatloaf

Cooking Instructions:

Oven bake: Remove all packaging. Wrap in foil (optional). Bake at 180°C. Bake from frozen for 60min turning halfway through. Defrosting will reduce cooking time. Thermofan & Air Fryer 50 minutes at 180°C. Cooking instructions are guide lines only. These may vary depending on ovens etc.

Packaging:

6 x 1kg

Flavours:

Beef

Global Snack Box

80’s

Cooking Instructions:

Pies and Sausage Rolls – Egg wash and bake in preheated oven at 200°c for +- 15 to 20 minutes. Rissoles, Spring Rolls & Samoosas: Deep-fry at 180°c for +- 8 to 10 minutes until golden brown and cooked through.

Packaging:

8 x 10’s

Flavours:

10 Chicken Spring Rolls, 10 Beef Spring Rolls, 10 Chicken Pies, 10 Jalapeño & Cheese Rissoles , 10 Beef Pies, 10 Beef Samoosas, 10 Sausage Rolls, 10 Veg Samoosas

Gourmet Snack Box

80’s

Cooking Instructions:

Deep-fry at 180°c for +- 8 to 10 minutes until golden brown and cooked through

Packaging:

4 x 20’s

Flavours:

20 of each Mini jalapeño poppers, Sweet chilli and cheese balls, Crispy Russian bites & Crispy Vienna bites

Mini Jalapeño Poppers

Cooking Instructions:

Deep-fry at 180°c for +- 8 to 10 minutes until golden brown and cooked through

Packaging:

50’s, 6×10’s (retail)

Flavours:

Jalapeño with Cheese filling

Moer Lekka Braai Brood

Cooking Instructions:

Braai or oven bake

Packaging:

15’s

Flavours:

Cheese & Onion, Garlic & Herb, Sweet Chilli

Puff Pastry - Vegan

12x400g Rolls

Cooking Instructions:

Used for making pastries and pies. Defrost, egg wash and bake at 200 for +- 20 mins until golden

Packaging:

12’s

Flavours:

Fill with sweet or savoury

Rotis

Large 22cm, Medium 19cm, Mini 10cm

Cooking Instructions:

Remove from packaging and defrost. Heat in microwave 1-2 minutes or heat in pan for 1-2 minutes

Packaging:

Large & Medium available in 10×5’s. Mini available in 10×10’s

Flavours:

All flavours available in plain. Large size available in Garlic & Chilli, Garlic & Coriander, Garlic with Coriander and Chilli

Medium Quiches

Cooking Instructions:

Heat in pre-heated oven at 180°c for +- 15-20 minutes. Serve with a side salad

Packaging:

16’s

Flavours:

Chicken & Peppadew, Spinach & Feta, Macon & Cheese

Unbaked Pies without Foil

200g

Cooking Instructions:

Defrost and egg wash. Bake in preheated oven at 220°c for +- 20 minutes.

Packaging:

24’s, 6×4’s (retail)

Flavours:

Steak & Kidney, Steak, Chicken, Pepper Steak, Venison, Spinach And Feta, Salami And Cheese, Cheese Burger, Double Cheese Burger, Jalapeño & Cheese

Beefy's Pre-Baked Pies

Cooking Instructions:

Heat in Microwave

Packaging:

12’s

Flavours:

Cheese & Salami, Pepper Steak, Chicken, Steak, Steak & Kidney

Variety Snack Pack

Cooking Instructions:

Pies and Sausage Rolls – Egg wash and bake in preheated oven at 200°c for +- 15 to 20 minutes. Samoosas and Rissoles – Deep-fry from frozen at 170°c for +- 8 -10 minutes until golden brown and cooked through

Packaging:

12×24’s

Flavours:

Products in this pack are: Chicken Pies, Jalapeño Rissoles, Beef Flavoured Samoosas & Sausage Rolls

Jalapeño Fingers

–

Cooking Instructions:

Deep-fry from frozen at 180°c until golden brown and heated through. Great vegetarian option or perfect for snack baskets

Packaging:

2kg, 8x500g

Flavours:

Jalapeño & cheese

Easy Meals & Snacks

Filled Roti's

Cooking Instructions:

Defrost at room temperature and heat in oven, air fryer or microwave until warmed through.

Packaging:

30’s & 15×2’s

Flavours:

Brisket & Cheese, Curry Mince

Meatloaf

Cooking Instructions:

Packaging:

6 x 1kg

Flavours:

Beef

Cabbage Mince Rolls

160g

Cooking Instructions:

From frozen bake at 160⁰ C preheated oven for 30 minutes, Thermofan oven and Air Fryer 20-25 minutes. Core Temperature 75⁰ C (Cooking instructions are guide lines only. These may vary depending on ovens etc.)

Packaging:

Flavours:

Beef

Mini Jalapeño Poppers

Cooking Instructions:

Deep-fry at 180°c for +- 8 to 10 minutes until golden brown and cooked through

Packaging:

50’s, 6×10’s (retail)

Flavours:

Jalapeño with Cheese filling

Crispy Russian Bites

Cooking Instructions:

Do not defrost. Deep Fry from frozen at 180C for 4-5 minutes until golden brown.

Packaging:

100’s, 5×20’s (retail)

Flavours:

Crispy Vienna Dogs

–

Cooking Instructions:

Do not defrost. Deep Fry from frozen at 180C for 5 – 6 minutes until golden brown. Leave to rest for 2 – 3 minutes before serving.

Packaging:

36’s, 10×4’s (Retail)

Flavours:

Cherrybell Poppers

Cooking Instructions:

Do not defrost, Deep Fry from frozen at 180C for 4 – 5 minutes until golden brown. Leave to rest for 2 – 3 minutes before serving

Packaging:

36’s, 6 x 10’s (retail)

Flavours:

Jalapeño Poppers

Cooking Instructions:

Deep-fry at 180°c for +- 8 to 10 minutes until golden brown and cooked through

Packaging:

36’s, 6 x 6’s (retail)

Flavours:

Jalapeño with Cheese filling

Rissoles

Jumbo, Cocktail

Cooking Instructions:

Jumbo: Deep-fry from frozen at 170°c for +- 8-10 minutes until golden brown and heated through. Cocktail: Deep-fry from frozen at 170°c for +- 4-5 minutes until golden brown and heated through.

Packaging:

Jumbo available in 54’s. Cocktail avaliable in 60’s or 5×20’s

Flavours:

Jalapeño & Cheese, Chicken, Spinach & Feta, Bolognaise, Beef Steak (Beef Steak only available in Cocktail and only in 60’s packaging)

Moer Lekka Braai Brood

Cooking Instructions:

Braai or oven bake

Packaging:

15’s

Flavours:

Cheese & Onion, Garlic & Herb, Sweet Chilli

Rotis

Large 22cm, Medium 19cm, Mini 10cm

Cooking Instructions:

Remove from packaging and defrost. Heat in microwave 1-2 minutes or heat in pan for 1-2 minutes

Packaging:

Large & Medium available in 10×5’s. Mini available in 10×10’s

Flavours:

All flavours available in plain. Large size available in Garlic & Chilli, Garlic & Coriander, Garlic with Coriander and Chilli

Pizza Boats

Cooking Instructions:

Pizza Boat with authentic Italian tomato base. Add your own toppings and bake in preheated oven at 180°C or even better in a pizza oven

Packaging:

12×6’s

Flavours:

Create your own from an authentic Italian tomato base

Meat Balls

Cooking Instructions:

Deep fry from frozen at 180°C or bake in oven at 180 °C. Serve with BBQ dipping sauce or add into spaghetti and tomato sauce

Packaging:

100’s, 200’s

Flavours:

Beef

Cocktail Empanadas

45g

Cooking Instructions:

Deep fry at 170 until golden brown

Packaging:

30’s, Retail 25×10’s

Flavours:

Mexican Beef, Spicy Chicken

Easy Platter - Fry

Cooking Instructions:

Deep-fry from frozen at 170°c for +- 8 -10 minutes until golden brown and cooked through

Packaging:

7×8’s

Flavours:

Samoosas, Spring Rolls, Empanadas, Rissoles

Easy Platter - Bake

Cooking Instructions:

Egg wash and bake in preheated oven at 220°c for +- 20 minutes.

Packaging:

7 x 8’s

Flavours:

Chicken Pie, Beef Pie, Sausage Rolls, Mini Margherita Pizzas

Jalapeño Fingers

–

Cooking Instructions:

Deep-fry from frozen at 180°c until golden brown and heated through. Great vegetarian option or perfect for snack baskets

Packaging:

2kg, 8x500g

Flavours:

Jalapeño & cheese

Potato Cheese Balls

Cooking Instructions:

Deep-fry from frozen at 180°c until golden brown and heated through. Great vegetarian option or perfect for snack baskets

Packaging:

2kg, 5x800g

Flavours:

Cheese

Puff Pastry

Cocktail Vol-au-vents

–

Cooking Instructions:

Egg wash and bake at 200°C for 10-15 min until well risen and golden brown

Packaging:

100’s

Flavours:

Fill with sweet or savoury

Puff Pastry

Cooking Instructions:

Use to create your own dish, using puff pastry for sweet or savoury. Defrost, cut to shape, egg wash and bake at 200 for +- 20 mins or till golden brown. Dimension of a sheet: 260mm x 358mm

Packaging:

5kg (10 sheets)

Flavours:

Fill with sweet or savoury

Puff Pastry - Vegan

12x400g Rolls

Cooking Instructions:

Used for making pastries and pies. Defrost, egg wash and bake at 200 for +- 20 mins until golden

Packaging:

12’s

Flavours:

Fill with sweet or savoury

Quiches

Medium Quiches

Cooking Instructions:

Heat in pre-heated oven at 180°c for +- 15-20 minutes. Serve with a side salad

Packaging:

16’s

Flavours:

Chicken & Peppadew, Spinach & Feta, Macon & Cheese

Cocktail Quiches

Cooking Instructions:

Heat in pre heated oven at 180°c for +- 8 minutes. Perfect as a snack or platters

Packaging:

50’s, 5×10’s (retail)

Flavours:

Chicken & Peppadew, Spinach & Feta, Mushroom & Cheese, Caramelized Leek & Onion, Macon & Cheese

Springrolls

Cocktail Jalapeño Popper Springrolls

Cooking Instructions:

Deep fry at 170°C for +-5min until golden brown and crispy

Packaging:

Retail 8×10’s, 80’s

Flavours:

Jalapeño Popper

Cocktail Spring Rolls

–

Cooking Instructions:

Deep fry at 170°C for +-5min until golden brown and crispy

Packaging:

80’s

Flavours:

Chicken, Mixed Vegetable, Asian Vegetable, Vegan Chicken Flavoured

Jumbo Spring Rolls

–

Cooking Instructions:

Deep-fry at 170°c for +- 8 to 10 minutes until golden brown and heated through.

Packaging:

30’s

Flavours:

Asian Vegetable, Beef flavoured, Chicken flavoured & Mixed Veg

Pies

Braai Pies

15 x 600g

Cooking Instructions:

Braai from frozen over moderate coals in closed braai grid. Turning frequently to avoid burning, until pastry is cooked through. Oven bake: Egg wash, bake from frozen in preheated oven at 180 for 20-25 min.

Packaging:

15’s

Flavours:

Jalapeño & Cheese, Ham & Cheese, Steak & Cheese

Sausage Roll

250g

Cooking Instructions:

Defrost and egg wash. Bake in preheated oven at 220°c for +- 20 minutes.

Packaging:

24’s or 6×4’s

Flavours:

Beef

Cheese Burger Pies

Cooking Instructions:

Defrost and egg wash. Bake in preheated oven at 220°c for +- 20 minutes.

Packaging:

18’s

Flavours:

Cheese Burger

Cocktail Sausage Rolls

Cooking Instructions:

Egg wash and bake in preheated oven at 200°c for +- 15 to 20 minutes

Packaging:

150x40g, 50x60g

Flavours:

Beef

Unbaked Pies with Foil

200g

Cooking Instructions:

Defrost and egg wash. Bake in preheated oven at 220°c for +- 20 minutes.

Packaging:

24’s

Flavours:

Steak & Kidney, Steak, Chicken, Pepper Steak, Venison, Spinach And Feta, Salami And Cheese, Jalapeño & Cheese

Unbaked Pies without Foil

200g

Cooking Instructions:

Defrost and egg wash. Bake in preheated oven at 220°c for +- 20 minutes.

Packaging:

24’s, 6×4’s (retail)

Flavours:

Steak & Kidney, Steak, Chicken, Pepper Steak, Venison, Spinach And Feta, Salami And Cheese, Cheese Burger, Double Cheese Burger, Jalapeño & Cheese

Beefy's Pre-Baked Pies

Cooking Instructions:

Heat in Microwave

Packaging:

12’s

Flavours:

Cheese & Salami, Pepper Steak, Chicken, Steak, Steak & Kidney

Meal Pies

Cooking Instructions:

Defrost and egg wash. Bake in preheated oven at 220°c for +- 20 minutes

Packaging:

10x500g

Flavours:

Chicken, Pepper Steak, Plain Steak, Steak & Kidney, Venison

Cocktail Pies

55g

Cooking Instructions:

Egg wash and bake in preheated oven at 220°c for +- 20 minutes

Packaging:

48’s, 8×12’s (retail)

Flavours:

Bobotie, Steak, Chicken, Pepper Steak, Sausage Rolls, Steak & Kidney, Salami & Cheese

Party Pies Assorted

–

Cooking Instructions:

Egg wash and bake in preheated oven at 200°c for +- 15 to 20 minutes

Packaging:

60x30g, 40x55g, 12×20’s (retail)

Flavours:

Chicken, Mince, Beef Steak

Samoosas

Cocktail Samoosas

Cooking Instructions:

Deep fry at 170°C for +-5min until golden brown and crispy

Packaging:

100’s (Boerewors also available in retail 50×20’s)

Flavours:

Chicken, Beef, Spinach & Feta, Boerewors (Boerewors also available in retail 50×20’s), Vegan Beef Flavoured, Vegan Chicken Flavoured, Potato and Curried Lentil

Jumbo Samoosas

–

Cooking Instructions:

Deep fry @ 170°C for 7-8 min until crispy and golden brown

Packaging:

30’s

Flavours:

Beef Flavoured, Chicken Flavoured

Standard Samoosas

Standard

Cooking Instructions:

Deep-fry from frozen at 170°c for +- 8 to 10 minutes until golden brown and cooked through.

Packaging:

100’s, Retail 12×20’s

Flavours:

Chicken, Beef

Variety Snack Pack

Cooking Instructions:

Packaging:

12×24’s

Flavours:

Products in this pack are: Chicken Pies, Jalapeño Rissoles, Beef Flavoured Samoosas & Sausage Rolls

Sweet Treats

Deep Fried Apple Pies

Cooking Instructions:

Deep-fry from frozen at 170°c, for approx. 8 minutes until golden brown and crispy. Dust with icing sugar and serve with salted caramel sauce or ice cream.